Three generations of Gulf cooking. Flame-grilled, family-served, on Jumeirah Beach Road since 1997.
Our Story
Mahmoud Al Safa opened our doors in 1997 with nothing but his grandmother's spice blend and a charcoal grill. Word spread from table to table. Soon, Jumeirah Beach Road had a new landmark.
Today, his sons run the kitchen — same recipes, same fire, same welcome. Every spice is sourced from Dubai's souks. Every marinade is made that morning. Every dish leaves the grill only when it's perfect.
Signature Dishes
Lamb chops, kofta, shish tawook — all flame-grilled over charcoal. Served family-style with saffron rice and garlic toum.
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Yemeni-style. The lamb is suspended above the rice as it cooks — charcoal smoke infuses every grain. Tender enough to pull apart with a spoon.
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Silky chickpea hummus crowned with spiced minced lamb, toasted pine nuts, and a drizzle of Palestinian olive oil.
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Reservations
Walk-ins are always welcome, but we recommend reserving for weekends and large groups. Our team will confirm your booking within the hour.
For same-day reservations or groups of 8+, please call us directly.
+971 4 123 4567